Homemade soup of the day served with a warm crusty roll • £4.95

Chicken liver parfait served with warm toast and sun blushed tomato chutney • £5.50

Home made fish or crab cakes with a fresh lemon and chive mayonnaise and a light garnish • £5.95 Also available as a main course • £8.75.

Fresh mussels cooked to order in a white wine and garlic cream sauce with chunky fresh brown bread • £7.25 Also available as a main course • £9.25

Creamy Garlic mushrooms with a warm crusty roll and light garnish • £5.50

Fresh Whitby cod, lightly battered and served with hand cut chips, garden peas and a side salad. • £9.95

Whitby scampi served with hand cut chips, garden peas and a side salad • £8.95

Steak, ale and mushroom pie served with seasonal vegetables and new potatoes • £8.95

Side orders
Salad bowl • £2.25
Chips • £2.75
Garlic bread • £2.35
Bread and butter • £0.75

For smaller Saultz diners:
Scampi and chips • £4.25
Sausage and chips • £4.50
Fried egg and chips • £4.25
All with a choice of Heinz Beans or garden peas.

Spaghetti bolognese • £4.50
Roast chicken breast, seasonal veg and gravy • £4.75